Another great restaurant in Hakuba is Enchante offering french cuisine which is complimented by an extensive french wine list. Bookings are essential but with a 3 course lunch menu for 1500yen it is well worth the planning. Entree today was taco carpaccio using freshly caught octopus from the nearby coast of Niigata. The main course of lamb ragout was cooked perfectly with the meat just melting in your mouth. Desert was strawberry mousse with oolong jelly and chamomile granita. Freshly baked bread was served also and the meal was finished with coffee. Dinner courses start at 3500 yen. Ask the staff at the White Horse to make a booking.